Ujimoritoku Ryokucha Sencha Green Tea Blended with Matcha Green Tea Powder Review
Ujimoritoku Ryokucha Sencha Green Tea Blended with Matcha Green Tea Powder Feature
To prepare Hot tea: use 8 Oz hot water. wait until color changed. To prepare cold iced tea: use 2 Oz hot water, wait until color change and add 6 Oz cold water and ice cube. Resealable zip bag. Every tea is mad from same plant camellia sinensis How it is processed is the difference among black tea, green tea or other teas. Green tea contains several polyphenolic compounds that give tea its characteristic taste, flavor and color. The most significant polyphenols present in green tea are catechins, which are very beneficial antioxidants, and said to have following health benefit: Reduce incidence of cancer, tumors Lowers cholesterol, blood pressure Fights cariogenic bacteria, influenza virus
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